Quick Fix Beef Siomai Mami

I toyed with the idea of adding 'stuff' to my usual bowl of instant noodles.

My uncle used to do that with his Beef Mami; saute some onions and slices of beef, then mix in his favorite mami packet. It wasn't 'authentic' mami but definitely more delicious than the usual instant fare. 

I don't have beef nor onions at hand in the office though, let alone a frying pan and working stove, so had to make do with something simpler.

siomai + mami = yey!

 Ingredients:

• 1 packet instant Beef Mami 
• 1 order of kiosk-bought siomai ( I picked siomai from Siomai House because of the chili garlic they serve with it)

Directions:

Cook instant mami according to package instructions. I used the 'just add hot water' type so I can just pile it into a bowl and add hot water (or stick in the microwave for a few minutes).

Top with 3 to 4 pieces of siomai.

Sprinkle with chili garlic for added heat, then eat! :D